STONED Punch

This cocktail transcends all seasons: a velvety symphony of zesty lime, citrus and juicy peaches

Ingredients

35ml SLY DOG Stoned Rum

25ml Pineapple Juice

25ml Lemon Juice

25ml Peach Syrup

10ml Ginger Syrup

35ml Orange Juice

(Optional) Foamer

Peach and Pineapple Leaf

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Method

1. Shake all ingredients together with ice

2. Double strain over ice into desired glass

3. Garnish with pineapple leaf and peach slices

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